Siers Home-made BRINZA 200g

Best before 26/08/2022

SKU: DAI-2330

A soft brine cheese that has long been made in many Eastern European and Caucasian countries. It has a light sour-milk flavour and a fairly dense, brittle consistency.

Brynza is added to different dishes like soups, baked vegetables and meat, salads. It is used as stuffing for pies and stuffed dishes.
It is ideal for sandwiches and canapes because its salty and sour taste excellently sets off the other ingredients.

It pairs well with tomatoes, peppers and cucumbers in salads and is therefore used in Greek salads. A light and tasty combination is made with chicken, any vegetables and herbs can be added to such a base and a light and nutritious salad is ready.