PRODUCTS SOUR CREAM SLAVIC TRADITIONS 26% 230G

Sour cream Slavic traditions 26% 230g

S$5.00

Best before 23/06/2021

Sour cream "Slavic Traditions" is made from pasteurized cream by fermenting it with sourdough prepared on pure cultures of lactic acid and aroma-forming bacteria. Thanks to lactic acid fermentation, sour cream turns into a product of probiotic action: the microorganisms contained in it help fight the putrefactive flora of the intestines, grow and multiply beneficial bacteria.

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