Corn groats, white sugar, iodized table salt
Method of use:
Corn sticks are completely ready to eat as a separate dish. If the crispy properties are weakened, it is recommended to dry the product.
Nutritional value per 100 g of product: proteins - 6.5 g, fats - 1 g, carbohydrates - 87 g.
Energy value (caloric content) - 1470 kJ (350 kcal).
Store at a temperature not exceeding 20 ° С and a relative humidity of not more than 75%.
The shelf life is 10 months.
Net weight - 120 g.