Condensed milk is probably the stickiest, yet most delicious way to add sweetness to your food. Different from honey, condensed milk is also creamy and gives your food more dimension.
ngredients: whole milk, skim milk, sugar, anti-crystallizer (lactase).
Store at a temperature from 0°C to 10°C and a relative humidity not exceeding 85%. After opening, store at a temperature from 2°C to 6°C.
Batch number, production date (second row) and expiration date (third row): indicated on the bottom of the package. Best before: 10 months from the production date provided that the packaging is intact.
Manufacturer: Glubokskiy Dairy Canning Plant OJSC.